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Freedom of Information Law in China: From Imperial Court Dairies to Open Government Information Regulations

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Resource type
Book
Author/contributor
Title
Freedom of Information Law in China: From Imperial Court Dairies to Open Government Information Regulations
Abstract
This book assesses and critiques the legal right of access to government-held information in China with a special focus on legislative history, rationales, statutory language and efficacy of the Open Government Information (OGI) Regulations enacted in 2007 by the Chinese government.
Date
2025-10-00
Publisher
Spinger
URL
https://link.springer.com/book/10.1007/978-981-96-7842-6
Accessed
18/10/2025, 13:19
Language
English
License
Transparency
Extra
China
Citation
Tang, Y. (2025). Freedom of Information Law in China: From Imperial Court Dairies to Open Government Information Regulations. Spinger. https://link.springer.com/book/10.1007/978-981-96-7842-6
Resource
Link to this record
https://rightsandrecords.ica.org/bib/E7L7XNQS